Visited for the first time and it didn’t disappoint. It’s a counter service type of restaurant. My husband ordered the grilled chicken enchiladas with mole sauce and he loved it so much he finished the whole plate. We’ve been to a lot of Mexican restaurants and I’ve never seen him finish a plate before. I ordered 3 tacos and the price is extremely reasonable 3.50 for soft shell which is unheard of in these days.

After trying to convince my wife unsuccessfully to try the food here for almost a year, we decided to finally visit yesterday on a spur-of-the-moment thought. I ordered the street tacos (chicken, al pastor, and chorizo). My wife ordered the burrito bowl (Al Pastor). Chips and salsa were very good (very fresh). The food overall was simply outstanding and the service was great to boot. The spicy habanero salsa doesn't hold back and stay's true to it's origin pepper and has layers of depth. I highly recommend everyone in Natick and the MetroWest area to try this hidden gem.

Went for lunch with a friend that I work with and I loved it. Yummy chips and salsa. I ordered the Carnitas plate and it was delicious. It's counter service but on real plates and they bring you your food. It's a nice setup for lunch. If they could make it look a bit less like a sub shop and it could really impress for dinner.

An absolute gem for street-style tacos—authentic and bursting with flavor. The parking is plentiful, and the staff is warm and welcoming. No complaints whatsoever—highly recommended for anyone craving a true taste of tradition!

It’s the best Mexican street tacos around! Who cares if it’s in a strip mall next to an abandoned laundromat. Bonus Points: the Salon Verde is right next door (to those who love a good play on words!)

Yummy food ordered salad with chicken in a Taco shell, it's surprisingly came warm with sauteed vegetables in it which you did not say on the menu. They actually have a separate one with vegetables but it was delicious. Just a little unexpected being more they actually should let you know this ahead of time. Everybody's been raving about it and I can see why. Very friendly, clean. Whether you eat there or take it home and it's quick delicious.

We’ve been wanting to try Baha for a while now, but they used to close too early for us. They now have new hours and close at 9pm which is perfect for us. You go in, and to the left you’ll see three boards with the menu, menu is simple and very good prices. Yo head to the counter and order everything you want, pay and sit (if dining in) they’ll bring the food out for you. What we ordered and our opinion: • Shrimp soft tacos with onion and cilantro: Loved it, next time will order with guacamole and salsa • Carnitas soft tacos with guacamole, salsa carne asada soft taco (not a big fan of pork, but loved the freshness of the guacamole and salsa) • Chorizo soft taco (not as flavorful as other chorizos Ive tried, but it was good) • Carne asada soft taco with onion and cilantro (MY PERSONAL FAVORITE, second favorite was the shrimp taco) next time Ill order with guacamole. • Elote (Im not a big fan of warm mayo, but my wife said it was the best elote she’s tried here in Massachusetts. • Shrimp Ceviche (it was more like a pico de gallo with some shrimp. It felt very fresh, but felt it was missing a bit more flavor and shrimp, but for the price it was OK; but again, this isn’t a real ceviche) • Huaraches Carne Asada (First time in my life trying this dish. There’s a dough similar to pupusas on the bottom, with carne asada, sour cream, lettuce and a salsa verde topping. Very good. • As most Mexican restaurants,the gave us a complimentary chips and salsa. It was also good, salsa felt very fresh. Every plate came with a serrano pepper, some roasted onions and slices of radish. Loved having these for additional toppings. We will be coming again and trying more ordering shrimp and carne asada tacos.

Absolutely amazing experience! Juan was our bartender and he was amazing. Menu was not boring Tex-mex that I am accustomed to. Lots of interesting menu items that are amazing to the palette... They do have chips, but they don’t just bring out like bread at the boring steakhouses. They want you to not fill up on starch and flour. Owners want you to fill up on the taste of the cuisine (that is to die for! ) not the free chips and salsa. Ask for the homemade chips that are made in house and all the sauces they prepare are amazing!!! Johnathan was the manager and the restaurant has stunning outdoor heated area and very intimate areas indoors to reserve for smaller parties! Definitely check this place out. Great location near cineopolis movie theatre!! Please check out!!